Unless you live in Spain you probably think about holidays when you think about paella, right? This Holiday Delicious recipe is easier and quicker then you might imagine, so give it a try and make this Plant Paella for you and your loved ones, this is a recipe meant for sharing! OBS: I used Basmati…
Cooking Live n. 3 Recipe is ready!! Picture 1. It’s just inspirational, from another rice noodle recipe, because husband was the one in charge of pictures today and… Picture 2. That’s the best I got from all the pictures he got! As you can see, he has great qualities but photography is not one of…
Creamy or leafy? Big question from our last live! I love creamy, hubby prefers leafy. That’s marriage! 🙂 No setter how you prefer the important thing is that you should try this recipe out and taste the amazing mild spiced flavors that come from it. OBS: If you don’t want to use tofu(I really think…
Not many words needed, this is my favorite ramen ever, inspired by the best ramen I tried in Japan! Our live was just over and I ate far too much ramen! I hope with all my heart you will try this recipe! Ramen is happiness in Marinola’s food language! WHAT YOU WILL NEED: Serves 2-3 people…
On Sunday we made this typical, traditional Luxembourgish recipe using only Plants. I have to say that it was never my favorite food but I quite enjoyed the fun of making it and was so happy with the final result. Disclaimer: This is not a healthy food, it’s just pure comfort because sometimes we also…
First of all congratulations to the big winners @monicacaola and @annacolagrossiü You will soon recive your yummy prizes at home!! I am so sorry for the delay!! Days have been crazy lately, every new beginning is fun but also lot’s of work! Finally the recipe from Marinola’s last live is here!! We made a full…
I was so happy to make this recipe on the live yesterday, it’s just so delicious and Italian flavour fit so well with this sunny days! Give it a try to this version or even my first version of eggplant Parmigiana(also posted on my feed and my website) and let me know what you think! …
After 2 weeks quarantine now! We are all survivors! Easy, quick, delicious meals can bring a bit of fun into the long quarantine days!! I suggest you to try this recipe soon and discover how easy it to reinvent ingredients you already have in your kitchen and taste different flavors, different cultures!! WHAT YOU WILL…
I had such great time on the live today! Cooking some vegan Luxembourgish food is a real challenge for me and it was really cool to share this recipe with everyone that watched! If you want to learn how to make sweet potato kniddelen, you can watch the lave that is saved for 24h. For…
Another quarantine live, another recipe for you!! We made delicious Tempeh Masala tonight and had lot’s of fun together! I enjoy so much the time with you on the live and my not so efficient assistant/husband. Let me know what you think about this Tempeh Masala and what other recipes you would like to see…
