The Sun just decided not to show up today! And all I need is some quick comforting, warm food! This creamy Barley Risotto has the powder to bring sun back to our day so please try this out and let me know!! Creamy Tomato Barl“otto” WHAT YOU WILL NEED: Serves 3-4 people 1…
Leek is out vegetable of the week and also one of my favorites! It’s such a pleasure to create recipes with this big, long tasty vegetable. I love to use both parts of the leek(white and greens) in different recipes! Frying leek greens with a bit of olive oil and salt is such an amazing…
Our first Leek Week Recipe could not be simpler and still so yummi. Leek is one of this vegetables that we probably don’t believe it’s possible to roast or stuff. Most of times, recipes use it like a seasoning and not like the star in the plate. Leek is delicious in every single form but…
