What is Gado Gado? It’s the most amazing, indulgent, delicious salad you will ever taste! Peanuts + tempeh can not go wrong, right?? I am sure you will enjoy this recipe as much as I did!! OBS: If you are nut intolerant or have allergies you can replace the peanut for toasted sesame seeds and…
Do you know someone that doesn’t like a good veggie Burger? I think even meat eaters will admit that from time to time a veggie Burger is just the perfect thing to enjoy! In this one I use white beans and artichokes, but you are free to be creative and use any kind of beans…
Unless you live in Spain you probably think about holidays when you think about paella, right? This Holiday Delicious recipe is easier and quicker then you might imagine, so give it a try and make this Plant Paella for you and your loved ones, this is a recipe meant for sharing! OBS: I used Basmati…
Cooking Live n. 3 Recipe is ready!! Picture 1. It’s just inspirational, from another rice noodle recipe, because husband was the one in charge of pictures today and… Picture 2. That’s the best I got from all the pictures he got! As you can see, he has great qualities but photography is not one of…
Ceviche is one of my go to recipes for summer! Fast, easy and delicious! I made a twist for this version using gnocchi instead of just cooked sweet potatoes and I strongly advise you to add this step to your recipe too! It’s delicious and completes this meal with perfection! WHAT YOU WILL NEED :…
Strawberry Cheesecake! It can’t get any better then that!! I have not many words to share today, I am just happy to enjoy this sunny dessert welcoming a beautiful weekend!! What are you baking this weekend? WHAT YOU WILL NEED: Serves 8 people Cheesecake: 150g raw cashews seeds, soaked 70g cooked chickpeas Juice from 1…
Creamy or leafy? Big question from our last live! I love creamy, hubby prefers leafy. That’s marriage! 🙂 No setter how you prefer the important thing is that you should try this recipe out and taste the amazing mild spiced flavors that come from it. OBS: If you don’t want to use tofu(I really think…
… or Dumplings. Steamed or grilled… It doesn’t really matter, this is a pleaser recipe! Introduce me to someone that doesn’t like dumplings, I never met anyone that weird! 😉 I only had the time to steam the gyozas on the live so let me know if you want to see how to grill them…
We just finished a special live where I cooked while Marina Lai made me lots of questions. Talking and Cooking….Could it get any better? Yes! This is the start of a competition for a great cause!! You have to go to The Profile and click on the donation link. Donate min. 5€ to help hospitals…
Last live recipe post just in time for our next live and next recipe. This was so delicious in this sunny weekend! Make sure you can test this recipe this week, you will not regret!! WHAT YOU WILL NEED: for 4-6 people Crust: 140g oats(or oat flour) 60g almond flour(rice also possible) 2 tbsp corn…
